Asheville – All Day Darling is bringing back their annual Winter Oysters and Champagne Party on Sunday, January 29. The open-house style festivities will welcome attendees to stop in anytime between 4 p.m. and 9 p.m. to enjoy champagne and wine from Advintage Wine, raw oysters on the half shell, lobster rolls, hot dogs from Right There Bar, dessert, and more. Plus, they’ll have fires roaring outside, and musician Andrew Fletcher will be playing New Orleans jazz tunes.
The fun, community event is open to the public, and no tickets are necessary to attend.
All Day Darling is a market-focused neighborhood eatery open daily from sunup to sundown in Asheville’s historic Montford neighborhood. From two-time James Beard Award nominee and acclaimed chef Jacob Sessoms’s Perfectly Ad Hoc hospitality group, the laidback, all-day restaurant embodies the best of Southern hospitality with a friendly, casual environment. Since opening in December 2018, All Day Darling has become a community staple for Asheville locals and visitors alike, serving an all-day menu that prioritizes the best local ingredients and offers fresh selections for all ages. The lineup includes fresh daily baked goods from Ashley Cort and her team, great breakfast dishes, hearty salads, bowls and plates, sandwiches and toasts, seasonal dinner specials, and snacks. With an ample community of regulars, the cozy spot is a destination for all times of day, offering breakfast, lunch, dinner, and snack menus plus options for kids. The beverage menu is driven by Counter Culture Coffee, an NC-based pioneer of coffee quality and sustainability, and has an emphasis on coffee and tea infused with fresh herbs and spices. They also serve a tight list of cocktails, craft beer, and wine. There is something for everyone at this darling little place.